Pork Tenderloins are dipped in egg, covered in cracker crumbs and fried. The sauce is simple sour cream, dill, salt and pepper warmed in a pan. They really are delicious. When I said I was making them my eldest daughter literally called me and asked if she could come to dinner. For the written recipe see my facebook page:
https://www.facebook.com/TheYankeeFru... Please subscribe to my channel.
Pork Tenderloins with sour cream dill sauce frugal muse | |
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People & Blogs | Upload TimePublished on 30 Oct 2016 |
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